RANT AND RAMBLE
I hate the idea of giving Esme 'non-fat' yogurt, and she doesn't like 'plain natural' yogurt. There is one called 'yobaby' that is supposedly made for infants and toddlers, even made with whole milk, but she doesn't like it. All of the 'kid's' yogurts are weird flavored even though they claim not to have high fructose corn syrup and be made from 2 percent milk. The yogurt I've been buying her is 'Yo-Plus' with 1 percent milk, real sugar and 'probiotic' natural cultures. She loves the strawberry and cherry flavors. I'm worried my grocery store is going to stop carrying it because there was something new in it's place and it was moved to a center display. 'Activa' is similar in the cultures but non-fat and definitely for dieters. Just looking over all the other types of yogurts available made me really upset with the sad state of choices - 'non-fat', 'made from skim milk', 'NutraSweet' or 'Splenda' So much of the yogurt market is geared for dieters that I'm afraid if they stop carrying this one and she doesn't like the flavors available of the kid's yogurt we'll lose something she likes, that is pretty good for her compared to other things and that she loves to share with me and practice her spoonwork on.
Just had to ramble. Yogurt is a strange thing to ramble on. Those five minutes made me realize just how important of a decision it is for me. I can avoid HCFS and Nutrasweet and Splenda (and I do) in so many things but with some things, like yogurt and jelly, are becoming so much harder!