After the water was fixed, we geeked out on french toast. Neither of us could remember any exact recipe - or amounts... but we did remember the ingredients ;o) Eggs, milk, bread, butter... make the right mixture and it all fries up nicely into dinner! We only had one pan suitable for the french toast - the one we usually cook bacon in, so the bacon in these pictures is being oddly cooked in a saucepan -- but it worked... that's all that matters, right?
Saturday, February 03, 2007
We Geek Out on French Toast (and Bacon)
We had a surprise this afternoon -- the water froze in the cold temperatures, and broke a pipe, so we were off to town to get the necessary parts. (Pictures of clouds from the drive back home)...
After the water was fixed, we geeked out on french toast. Neither of us could remember any exact recipe - or amounts... but we did remember the ingredients ;o) Eggs, milk, bread, butter... make the right mixture and it all fries up nicely into dinner! We only had one pan suitable for the french toast - the one we usually cook bacon in, so the bacon in these pictures is being oddly cooked in a saucepan -- but it worked... that's all that matters, right?
Mark stirs the pans while I snap some photos
The end result isn't particularily pretty to look at, but it was delicious with maple syrup!
After the water was fixed, we geeked out on french toast. Neither of us could remember any exact recipe - or amounts... but we did remember the ingredients ;o) Eggs, milk, bread, butter... make the right mixture and it all fries up nicely into dinner! We only had one pan suitable for the french toast - the one we usually cook bacon in, so the bacon in these pictures is being oddly cooked in a saucepan -- but it worked... that's all that matters, right?
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6 comments:
It looks like it was delicious!
Look good to me!
Ummmm bacon!
Looks delicious to me! Those cloud photos are beautiful!
LOL - that's all I know for a French toast recipe. :) Looks tasty!
Yum!
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